Popcorn Dark

Chocolate

Dark Chocolate

(incl. of all taxes) Regular price
MRP: ₹ 1,965
Sale price
MRP:₹ 1,965
Regular price
Unit Selling Price: ₹10.62/g
Pack
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Your order will be delivered by

Delivery available in Delhi/NCR & Mumbai region only.
For bulk orders please contact us at 0120-4032223, between 10.30 am to 5.30 pm from Monday to Saturday or email us at laderach@dsgroup.com
Product description

Crunchy, caramelized popcorn coated with finest Läderach Grand Cru Brasil 70% chocolate

Ingredient information
Nutritional information
Additional information

Servings Per package: 9 servings
Serving Size: 20g

SHELF LIFE: 90 days from manufacturing date

COUNTRY OF ORIGIN: Switzerland

185g
185g
185g
SUGAR, COCOA SOLIDS, COCOA BUTTER, CORN, EDIBLE VEGETABLE OILS (RAPESEED OIL, COCONUT OIL), GLUCOSE SYRUP, THICKENING AGENT (GUM ARABIC INS 414), EMULSIFIER (INS 322)
NUTRITIONAL INFORMATION#
per 100g %RDA per Serving*
Energy 522(Kcal) 5.2
Protein 5.5(g)
Carbohydrate 53.6(g)
Total Sugars 44.9(g)
Added Sugars 44.6(g) 17.8
Total Fat 30.2(g) 9
Saturated Fat 19.4(g) 17.6
Trans Fat 0.2(g) 2.0
Cholesterol 1.0(mg)
Sodium 5.6(mg) 0.0
#Approximate Values
*Note - Percentage (%) contribution to Recommended Dietary Allowance (RDA) calculated on the basis of 2000kcal energy requirement for average adult per day. %RDA represents serving size 20 g
ALLERGEN INFORMATION : MANUFACTURED IN A FACILITY THAT PROCESSES OTHER FOODS WHICH MAY CONTAIN TRACES OF MILK, EGG, NUT AND CEREALS CONTAINING GLUTEN.
STORE IN A COOL AND DRY PLACE
IMPORTED BY : DS Retail India Limited
Unit No. T-27, Third Floor, Pankaj Central Market, LSC, Mandawali, Fazalpur, Delhi-110092
MANUFACTURED BY : Laderach (Schweiz) AG, Bleiche 14, 8755 Ennenda, Switzerland

Great for any occasion

Make it a gift and surprise your loved ones

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a satin, velvety texture. The ideal temperature for enjoyment is 18 degrees Celsius.

Smell the aromas

High-quality chocolate has a satin, velvety texture. The ideal temperature for enjoyment is 18 degrees Celsius.

Hear the freshness

Perfectly tempered chocolate breaks with a clearly audible crack. Milk chocolate sounds a little quieter. Try it

Taste the quality

Let a piece melt in your mouth. This is the best way to unfold all the complex aromas and flavors.