Snacking Crispy Almond Flan
- (incl. of all taxes) Regular price
-
MRP:
₹ 2,150 - Sale price
-
MRP:
₹ 2,150 - Regular price
-
For bulk orders please contact us at 0120-4032223, between 10.30 am to 5.30 pm from Monday to Saturday or email us at laderach@dsgroup.com
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Product description
This Laderach Snacking bag contains delicious Laderach milk chocolate circles with crisp caramelised , sliced almonds. Deliciously snackable for when you have a moment to yourself.
Ingredient information
SUGARS, NUTS (ALMONDS), MILK SOLIDS, COCOA BUTTER, COCOA SOLIDS, GELLING AGENT (PECTIN INS 440), NATURAL FLAVOUR AND NATURAL FLAVOURING SUBSTANCES, EMULSIFIER (LECITHIN INS 322)
Nutritional information
| per 100g | %RDA per Serving* | |
| Energy | 478.0(Kcal) | 4.7 |
| Protein | 7(g) | |
| Carbohydrate | 51.1(g) | |
| Total Sugars | 44.3(g) | |
| Added Sugars | 39.8(g) | 15.9 |
| Total Fat | 27.6(g) | 8.2 |
| Saturated Fat | 10.9(g) | 9.9 |
| Trans Fat | 0.1(g) | 1 |
| Cholesterol | 24.1(mg) | |
| Sodium | 59.3(mg) | 0.5 |
*Note - Percentage (%) contribution to Recommended Dietary Allowance (RDA) calculated on the basis of 2000kcal energy requirement for average adult per day. %RDA represents serving size 20 g
Additional information
ALLERGEN INFORMATION: CONTAINS MILK AND NUT. MANUFACTURED IN A FACILITY THAT PROCESSES OTHER FOODS WHICH MAY CONTAIN TRACES OF EGG AND CEREALS CONTAINING GLUTEN. STORE IN A COOL AND DRY PLACE IMPORTED BY : DHARAMPAL SATYAPAL FOODS LIMITED F-15, First Floor , Pankaj Grand Plaza, CSC, Mayur Vihar, Phase - 1, East, Delhi - 110091 MANUFACTURED BY : Läderach (Schweiz) AG, Bleiche 14, 8755 Ennenda, Switzerland
SHELF LIFE: 136 days from manufacturing date
COUNTRY OF ORIGIN: Switzerland
Great for any occasion
Make it a gift and surprise your loved ones
A multisensory delight
A gourmet's guide to chocolate tasting
Experience the texture
High-quality chocolate has a satin, velvety texture. The ideal temperature for enjoyment is 18 degrees Celsius.
Smell the aromas
High-quality chocolate has a satin, velvety texture. The ideal temperature for enjoyment is 18 degrees Celsius.
Hear the freshness
Perfectly tempered chocolate breaks with a clearly audible crack. Milk chocolate sounds a little quieter. Try it
Taste the quality
Let a piece melt in your mouth. This is the best way to unfold all the complex aromas and flavors.